Vinous: nice ratings for Masseria del Feudo
Continue readingJames Suckling: new ratings for Masseria del Feudo
James Suckling: new ratings for Masseria del Feudo
Continue readingInternational Syrah Day
Today, February 16th 2023, the world celebrates the International Syrah Day.
Let’s toast with a glass of Syrah Sicilia DOC of Masseria del Feudo.
THE WINE:
Vineyards: Vigna Giovane 480 mt a.s.l.
Land: medium texture and average clay Pruning system: guyot
Grape: Nero d’Avola 100% manual harvest
Harvest: second decade of September
Winemaking: Destalking, maceration and fermentation through indigenous yeasts in stainless vats for 14 days at 24°C, racking, short refining in concrete vats and in bottle
THE PRODUCER:
Masseria del Feudo is not just a company.
Its history is a family history, whose values and ideals are powered from Francesco and Carolina, fourth generation of agriculture entrepreneurs, who work in a land where innovation is supported by tradition.
Their philosophy is reflected in social responsibility towards the environment and production quality.
15 hectares of vines, 20 of peach orchards and 3 of olive groves fully organic certified.
Fancy more info? Check their website (in Italian)
James Suckling awards’ update
James Suckling awards’ update
Continue readingJames Suckling ratings for Masseria del Feudo
James Suckling ratings for Masseria del Feudo, wine producer in Sicily
Continue readingBerebene Masseria del Feudo
Berebene Masseria del Feudo
Masseria del Feudo is not just a company. Its history is a family history, whose values and ideals are powered from Francesco and Carolina, fourth generation of agriculture entrepreneurs, who work in a land where innovation is supported by tradition.
Their philosophy is reflected in social responsibility towards the environment and production quality. Masseria del Feudo opens the doors to wine lover and tourists offering a special path inside its agricultural world.
They organize congress, special parties, aperitifs in the vineyards or in the cellars.
Tasting of their wines is paired with bread, olive oil, Sicilian pizza, cheese, honey and jam produced in the farm or nearby.
The cellar is located inside the old Masseria.
Colour: Straw yellow colour with golden reflections.
Nose: It opens with delicate aromas of citrus, acacia honey and flowers. Spicy flavours of white pepper and black currant.
Taste: The fruit taste keeps the fullness and sweetness, well supported by salty and acidity.
The Grillo 2019 has not only been awarded by Berebene, but also recently received 88 points from Vinous:
“Sweet baked apple and pears complemented by nuances of autumnal spice waft up from the 2020 Grillo. This is soft and round, offset by brisk acids and minerals, as ripe orchard fruits flesh out across the palate. Hints of sour citrus and inner herbal tones linger as this tapers off with freshness. “
Erik Guido. Tasting date: May 2021
Drinking window: 2021-2023
Masseria del Feudo Vinous Points
3 wines from Masseria del Feudo received ratings from Vinous
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