Forty-five years later, we continue to bridge the distance between Italian vineyards and the glass in your hand. You might think Italy has given up all its secrets, but, but nothing could be further from the truth.
Read our newest newsletter and discover how Sardinia’s Sulcis proves the power of ungrafted vines on sand, and how Bolgheri elevates itself through its cooling hills — and more yet to come.
Still seeking. Still Enoteca Nederland.
Wine Paris 2026
The 6th edition of Wine Paris 2026 is getting closer.
This is one of the largest global wine & spirits trade fairs, held at Paris Expo Porte de Versailles, bringing together producers, buyers, retailers, sommeliers, and industry professionals from around the world.
Expecting 6,000+ exhibitors and ~60,000 visitors showcasing wines from France and beyond — from Bordeaux and Burgundy to Italy, Spain, the U.S., and more.
Some of our producers will be there with their own stand.
More info?
Take a look at the webiste of the fair
Go Wine – Cantine d’Italia 2026
Wine tourism, or enotourism, is no longer just about standing at a tasting bar. In 2026, it has evolved into a multisensory lifestyle experience that combines luxury, sustainability, and deep cultural immersion.
Congratulations to Fattoria Fibbiano and Palazzone which earned respectively 1 and 2 Footprint(s) by Go Wine.
About Go Wine:
Cantine d’Italia 2026 (Go Wine’s guide) is the 2026 edition of the popular Italian wine tourism guide, featuring 911 wineries with 270 receiving “Excellence Footprints” for wine tourism, highlighting key Italian wine regions like Tuscany, Piedmont, and Veneto, and offering details on visits, wines, and local food/lodging, presented at events in late 2025 and continuing into 2026, serving as a guide for exploring Italy’s wine culture.
The recognitions of our associated producers:
Located in the heart of the Pisan Hills near Terricciola (Tuscany), Fattoria Fibbiano is a premier example of how modern wine tourism can honor ancient heritage. If you are looking for an authentic, family-run experience that avoids the “commercial” feel of larger estates, this is a top-tier choice for 2026.
In 2026, Palazzone near Orvieto (Umbria) remains a benchmark for “slow” wine tourism, emphasizing intellectual discovery over mass appeal. It’s an estate where the hospitality is inseparable from the archaeology of the land. The estate’s centerpiece is a magnificent 14th-century stone building originally commissioned by Cardinal Teodorico as a hostel for pilgrims traveling to Rome for the first Jubilee.
Kerin O’Keefe’s 2025 Top 100: nice awards for Massolino, Paltrinieri and Patrizia Cencioni.
Their Barolo Riserva Vigna Rionda, Lambrusco Radice and Brunello Ofelio are in the 2025 TOP 100 wines. Congratulations!
#14 of 2025: Massolino’s Barolo Riserva Vigna Rionda 2019 with 98 Points
#61 of 2025
Patrizia Cencioni’s Brunello di Montalcino Ofelio 2021 with 96 Points
