James Suckling: new ratings for Masseria del FeudoContinue reading
Today, February 16th 2023, the world celebrates the International Syrah Day.
Let’s toast with a glass of Syrah Sicilia DOC of Masseria del Feudo.
Vineyards: Vigna Giovane 480 mt a.s.l.
Land: medium texture and average clay Pruning system: guyot
Grape: Nero d’Avola 100% manual harvest
Harvest: second decade of September
Winemaking: Destalking, maceration and fermentation through indigenous yeasts in stainless vats for 14 days at 24°C, racking, short refining in concrete vats and in bottle
Masseria del Feudo is not just a company.
Its history is a family history, whose values and ideals are powered from Francesco and Carolina, fourth generation of agriculture entrepreneurs, who work in a land where innovation is supported by tradition.
Their philosophy is reflected in social responsibility towards the environment and production quality.
15 hectares of vines, 20 of peach orchards and 3 of olive groves fully organic certified.
Fancy more info? Check their website (in Italian)
James Suckling awards’ updateContinue reading
Prowein 2022: Some of our associated producers will be personally present at our stand
Roland Krebser, Agricola del Nudo – Tuscany
Giovanni Galliano, Borgo Maragliano – Piedmont
Giulio Serafinelli, Cantina LaSelva – Tuscany
Alberto Paltrinieri, Cantina Paltrinieri – Emilia-Romagna
Gianluca Morino, Cascina Garitina – Piedmont
Stephanie Heinz, Castello di Bolgheri – Tuscany
Gualberto Grati, Fratelli Grati and Villa di Vetrice – Tuscany
Mariagrazia Icardi, Icardi – Piedmont
Francesco Cucurullo, Masseria del Feudo – Sicily
Cristina Scotti, Monzio Compagnoni – Lombardy
Pietro Dubini, Palazzone – Umbria
Dante Di Tizio, Torre Raone – Abruzzo
Elena Zanatta, Vigneti Zanatta – Sardinia
Come and visit us in Hall 16, Booth G01 and taste, together with us, some interesting wines.
We are waiting for you!
Enoteca Nederland will be present at the Vinitaly in Verona, in Hall 8, H5, with new vintages, new lines and new labels from our associated producers. Save the date 10-13 April.Continue reading
James Suckling ratings for Masseria del Feudo, wine producer in SicilyContinue reading
Berebene Masseria del Feudo
Masseria del Feudo is not just a company. Its history is a family history, whose values and ideals are powered from Francesco and Carolina, fourth generation of agriculture entrepreneurs, who work in a land where innovation is supported by tradition.
Their philosophy is reflected in social responsibility towards the environment and production quality. Masseria del Feudo opens the doors to wine lover and tourists offering a special path inside its agricultural world.
They organize congress, special parties, aperitifs in the vineyards or in the cellars.
Tasting of their wines is paired with bread, olive oil, Sicilian pizza, cheese, honey and jam produced in the farm or nearby.
The cellar is located inside the old Masseria.
Colour: Straw yellow colour with golden reflections.
Nose: It opens with delicate aromas of citrus, acacia honey and flowers. Spicy flavours of white pepper and black currant.
Taste: The fruit taste keeps the fullness and sweetness, well supported by salty and acidity.
The Grillo 2019 has not only been awarded by Berebene, but also recently received 88 points from Vinous:
“Sweet baked apple and pears complemented by nuances of autumnal spice waft up from the 2020 Grillo. This is soft and round, offset by brisk acids and minerals, as ripe orchard fruits flesh out across the palate. Hints of sour citrus and inner herbal tones linger as this tapers off with freshness. “
Erik Guido. Tasting date: May 2021
Drinking window: 2021-2023
3 wines from Masseria del Feudo received ratings from VinousContinue reading
Harvest 2020Continue reading