Gracciano della Seta, a winery in Tuscany, located in the Montepulciano region received 91 Vinous points for the wine Vino Nobile di Montepulciano Riserva.
Vino Nobile di Montepulciano Riserva
Abruzzo: Torre Raone, Vinous points
Vinous recently awarded 4 wines from the wineproducer Torre Raone, Abruzzo region in Italy, with high ratings for Montepulciano d’Abruzzo.
Continue readingVinous Points Masseria Cuturi
Masseria Cuturi, wineproducer in Apuglia, recently received Vinous Points for some of their Primitivo di Manduria and Negroamaro.
Continue readingVinous: 92 Points for Torre Raone’s Cerasuolo
Vinous: 92 Points for Torre Raone‘s Cerasuolo
Cerasuolo d’ Abruzzo DOC 2022
0
Points
Grapes: 100% Montepulciano d’Abruzzo. Vinification is “in white” after a short cryomaceration in the press (6 hours) of the free-run must.
Nose: intense, moderately persistent, fine and delicate, floral notes that blend with ample aromas of fresh fruit such as cherry, strawberry and mango.
Taste: dry, quite warm, quite fresh and with a good structure with hints of cherry, strawberry, yellow plum, mango and a marked acidity reminiscent of pomegranate; savory with long persistence, balanced and harmonious.
TASTING NOTES:
“The 2022 Cerasuolo d’ Abruzzo seduces with a blend of cherries and spice complemented by mint and lavender. This is deeply textural yet energetic throughout, with zesty acidity guiding its rose-tinged strawberry fruits and sour citrus nuances that add lovely contrast. It finishes with a mineral twang full of youthful tension, ending with a liquorice and tart cranberry concentration. Lovely.”
Erik Guido
by Vinous on May 2023
Vinous: 93 Points for Radice of Cantina Paltrinieri
Vinous: 93 Points for Radice of Cantina Paltrinieri
Lambrusco di Sorbara DOC with refermentation in bottle, dry frizzante
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Points
Grapes: 100% Lambrusco Sorbara
Colour: Salmon pink, with a very fine and persistent perlage. Slightly turbid because of the presence of the fermentation residual.
Nose: Citrus notes, wild strawberry, floras and wild rose scents.
Taste: Fresh, with bright acidity. Pomegranate and green apple skin. Bright sapidity, balance and persistence.
Pairing: Perfect as an aperitif or paired with fried fish, raw fish, tuna and salmon, tortellini in broth, cured meats and gnocco fritto.
Take a look at this video →
THE PRODUCER: Cantina Paltrinieri is located in the heart of Sorbara, where they have lived for four generations producing Lambrusco di Sorbara DOC.
Tradition. Passion. Love for wine.
” The satisfaction and the passion for our work derive from the care taken to ensure that everything is done well. We have on the horizon a promise within our hearts, which goes beyond ourselves, which defies time.
Like a trough carved from stone”
Barbara & Alberto Paltrinieri
More info about Cantina Paltrinieri and the wines may be found on their website.
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Gracciano della Seta: Vinous points
Gracciano della Seta received 92 points from Vinous for the wine Vino Nobile di Montepulciano Riserva 2018.
Continue readingBrut Rosé 90 points Vinous
The Brut Rosé, Giovanni Galliano, vintage 2018 from the wineproducer Borgo Maragliano in Piemonte, received 90 points from Vinous.
Continue readingVinous 2022: nice ratings for Cantina Paltrinieri
Vinous 2022: nice ratings for Cantina Paltrinieri’s Lambrusco
Continue readingVinous: Poker of 90+ points for Zenato’s Valpolicella
Oops, Zenato did it again!
Poker of 90+ Vinous Points for Zenato’s Valpolicella reds
Take a look here below at these outstanding results!
Well done!
RIPASSO A DELLA VALPOLICELLA SUPERIORE
RIPASSA
This wine is closely connected to the greatest wine of Valpolicella: Amarone. After pressing the dried grapes from which Amarone is made, Valpolicella wine is passed over the still warm marc of Amarone.
AMARONE DELLA VALPOLICELLA
CLASSICO
The jewel of Zenato’s production, this wine is made from a selection of top grapes from Valpolicella Classica grown in Sant’Ambrogio township (Corvina, Rondinella, Oseleta, and Croatina).
CORVINA VERONESE
CRESASSO
Made from Corvina Veronese, this single-vineyard designate wine is deeply connected to the land where it is grown.
AMARONE DELLA VALPOLICELLA
RISERVA SERGIO ZENATO
Produced only in top vintages, this graceful wine is made from a selection of Corvina and Rondinella grapes grown in the oldest vineyards in the township of Sant’Ambrogio in Valpolicella’s “classic” zone.
Zenato’s awards’ update
We are glad to inform you that the Lugana Riserva Sergio Zenato 2019 received a
Silver Medal Decanter and 92 Points Vinous.
Well done!
SILVER MEDAL Decanter to
Lugana Riserva Sergio Zenato 2019
92 Points Vinous to
Lugana Riserva Sergio Zenato 2019
This Lugana Riserva is the fruit of the Zenato family’s genuine passion and a reflection of their history in the appellation.
The grapes for this wine come from the oldest vines on their Podere Massoni farm. They are harvested slightly late, around mid-October.
Fermentation takes place in oak cask (70%) and stainless steel (30%).
Light brilliant gold in color, this wine delivers intense multi-faceted aromas on the nose, with floral and citrus notes, spices, white plum, and vanilla.
On the palate, it’s rich in flavor, with great depth and balance.
An ideal white for aging.