3 wines from Masseria del Feudo received ratings from VinousContinue reading
Paltrinieri’s Lambrusco Sorbara DOC Leclisse received 92 points at the Falstaff Rosé Trophy 2021Continue reading
Vinous awarded the Chiaretto Bardolino DOC 2020 from Zenato with 91 pointsContinue reading
The special edition of Monchiero Carbone’s Barbera d’Alba Monbirone Grand Cru 1918-2018 is awarded by James SucklingContinue reading
Also 4 other wines received 90 / > 90 points:
The Zenato Lugana San Benedetto is made from a selection of the best grapes from the eponymous estate. The vineyards are some of the appellation’s most historic and are considered to be among its best. Rich in personality and with great depth, this wine delivers a wide spectrum of fresh and complex aromas on the nose. It’s full-bodied and full-flavored in the mouth, with notes that shift from dried apple and pineapple to pear and vanilla. Its long, brilliant finish lingers with delicious results.
Produced with 100 percent Trebbiano di Lugana, this wine brightens up the glass with its straw yellow color. Its multifaceted nose is aromatic, fresh, and fruity, with notes of grape, peach, citron, grapefruit, and a hint of pineapple, which adds tropical character.
On the palate, the wine is approachable, fresh, and has good minerality.
A fresh and light wine that suits very well as aperitif, but also goes well with fish dishes.
Santadi received 3 silver medals at the International Wine and Spirits Competition (IWSC) for Villa Solais, Cala Silente and LatiniaContinue reading
Masottina recently received awards from Falstaff, Wine Spectator, the International Wine and Spirits Competition and the Drinks Business.Continue reading
Zenato’s Rosé San Benedetto is chosen as wine of the year by the Finnish Wine Magazine ViinilehtiContinue reading
Gold for Cabert’s Prosecco RoséContinue reading
Vino Nobile 2018 of Gracciano della Seta: first organic vintageContinue reading