James Suckling awards for Torre RaoneContinue reading
Vinous: 92 Points for Torre Raone‘s Cerasuolo
Cerasuolo d’ Abruzzo DOC 2022
Grapes: 100% Montepulciano d’Abruzzo. Vinification is “in white” after a short cryomaceration in the press (6 hours) of the free-run must.
Nose: intense, moderately persistent, fine and delicate, floral notes that blend with ample aromas of fresh fruit such as cherry, strawberry and mango.
Taste: dry, quite warm, quite fresh and with a good structure with hints of cherry, strawberry, yellow plum, mango and a marked acidity reminiscent of pomegranate; savory with long persistence, balanced and harmonious.
“The 2022 Cerasuolo d’ Abruzzo seduces with a blend of cherries and spice complemented by mint and lavender. This is deeply textural yet energetic throughout, with zesty acidity guiding its rose-tinged strawberry fruits and sour citrus nuances that add lovely contrast. It finishes with a mineral twang full of youthful tension, ending with a liquorice and tart cranberry concentration. Lovely.”
by Vinous on May 2023
Enoteca Nederland will be attending Millésime Bio 2022.
We would like you to join us.
Step by and taste (some) of the organic wines of our associated producers.
Montpellier 28.2 – 2.3.2022
You will find us in Hall B3, stand number 816
We are looking forward to meet you again!
Barbera d’Asti Tabaren 2020
Rosso Maremma 2020
Rosso Toscana Pugnitello 2015
* Vermentino Toscana 2020 (Agricola del Nudo) and Passerina Frida 2021 (Casal Farneto) have been awarded with a Gold Medal at MillesimeBio Challenge.
Carmignano Santa Cristina in Pilli 2018 (Fattoria Ambra) and Vino Nobile 2018 (Gracciano della Seta) received respectively a silver and a bronze medal
Vintage report from Torre Raone (Abruzzo)Continue reading