IWSC 2024: the results are out.
Continue readingIWSC 2024: the results
Falstaff Rosé Trophy 2024: Cantina Paltrinieri
Falstaff Rosé Trophy: Radice from Cantina Paltrinieri has been awarded with 92 points
Continue reading5StarWines – The Book 2025
5 Star Wines-The Book 2025, the list of selected wines is recently published. Some of our associated producers have a place in this guide.
Continue readingFalstaff awards for Masottina
Falstaff awards for Masottina
Continue readingVinibuoni Crown for Masottina
For the 2nd year in a row Masottina got a Vinibuoni Crown for the R.D.O. Ponente Brut Conegliano Valdobbiadene Prosecco Sup. Rive di Ogliano.
Continue readingProsecco Trophy Awards for Masottina
Prosecco Trophy Awards for Masottina: Masottina received for 3 of their wines awards at the Prosecco Trophy 2023 organized by Falstaff
Continue reading5StarWines – The Book 2024
5 Star Wines-The Book 2024, the list of selected wines is recently published. Some of our associated producers have a place in this guide. Masottina, Cantina Collli Euganei, Ippolito and Claudio Quarta Vignaiolo – Cantina San Paolo.
Continue readingProsecco Masters Medals for Masottina
Masottina received 9 medals from the Prosecco Masters 2023, organized by the Drinks Business, 5x silver and 4x bronze, a great result !
Continue readingFalstaff’s Wein Guide Italien 2023
Falstaff published the ‘Wein Guide Italien 2023.’ Completely dedicated to Italian wines. In this guide are more than 400 wine producers described and awarded and also some of our associated producers are mentioned.
Continue readingWine Spectator points Masottina
Wine Spectator points for Masottina:
The R.D.O. Ponente Brut Conegliano Valdobbiadene Prosecco Superiore Rive di Ogliano from Masottina received 90 points from Wine Spectator !
Grapes: 100% Glera
Residual sugar: 4 g/l
Alcohol: 11.5%
Sizes: available in 0.75 L and in 1.5 L
Wine Spectator review:
A creamy Prosecco, with mango and mandarin orange fruit flavors that are bright and expressive on a fine, lively bead, plus notes of petrol, fresh thyme and grated ginger. Open-knit and zesty on the finish. Drink now.
Coming from a vineyard facing south-west, this wine encapsulates all the elegance and finesse of a unique terroir such as Ogliano, where its typical features are sealed by a slightly spicy hint that develops in crescendo thanks to its longevity. The wine is made from hand-picked selected grapes, white vinified by the gravity method.