Patrizia Cencioni’s awards’ update

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Patrizia Cencioni ‘s awards’ update.
Kerin O’ Keefe rated their  beautiful Rosato Toscana 2023 with 93 Points while Brunello di Montalcino 2019  received 98 Pts by Doctor Wine.

ROSATO TOSCANA 2023

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“Made entirely with pre-harvsted Sangiovese destined to make Brunello, the fantastic 2024 Rosato from Patrizia Cencioni has an intense color recalling pink rose petal and intense floral aromas of lavender and rose that mix with small red berry and spice. Dry, savory and linear, the full-flavored palate delivers succulent red cherry, pomegranate and orange zest before a saline close. Bright acidity keeps it vibrant and balanced. Drink through 2027. Abv: 12.5%”
Kerin O’Keefe June 2025
©kerinokeefe.com

 

 

….and ther is more…..

With a ratings of 93 Points,
Patrizia Cenzioni’s Rosato Toscana 2023 reached the 8th place in the Top 25 Italian Rosato.

BRUNELLO MONTALCINO 2019

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THE WINERY:

Founded in 1989, the winery Patrizia Cencioni is now managed by three women who continue a tradition started by their grandfather, Giuseppe Cencioni, one of the founders of the Consorzio del Brunello di Montalcino.
The estate spans about 50 hectares, including 8 dedicated to Brunello di Montalcino vineyards and 7 to olive groves. 

Patrizia, Annalisa and Arianna

Last but not least, the winery offers tours and tastings at their location at Podere Capanna, 102 – 53024 Montalcino.

 

Don’t miss out on what’s coming next—follow their pages to stay in the loop

New label Solarianne

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New label Solarianne: Patrizia Cencioni‘s Rosso Toscana has a new label.

Rosso Toscana IGT Solarianne 2022

“Solarianne: a singular wine for the mouth as well as on the label.
A project that changes every year – not only in the choice of the final blend but also in its aesthetics: year by year, We choose a different bottle label together with the Sienese painter Alessandro Grazi

– Patrizia Cencioni- 

THE WINE

Grapes: 50% Sangiovese – 50% Cabernet Sauvignon
Vinification: in steel
Staying on small lees: 
36 months in 2.5 oak barrels (French oak)

TASTING NOTES:

Colour: clear, deep ruby red with violet reflections.
Bouquet: floral and fruity, particularly in evidence the scent of black cherry and fresh violet.
Taste: it is a structured wine, intense and with good persistence. It is elegant and fine, well balanced between softness and tannicity.
Food pairings: red and white meats, cheeses and cold cuts.

Logo Patrizia Cencioni

THE WINERY:
The  winery is managed by the owner Patrizia and her 2 daughters, Annalisa and Arianna. Thanks to the long family experience and the entrepreneurial skills of Patrizia, a refined feminine touch is added.
There is feminine elegance in the wines from this cantina.

vineyards Patrizia Cencioni

THE LAND:
The vineyards date back to 1989, the year in which the company was born, which draws its origins from an ancient company in Montalcino created in the 1950s by grandfather Giuseppe Cencioni, one of the founders of the Brunello di Montalcino Consortium.
Located a few kilometres from the town center of Montalcino at about 350 meters a.s.l., overlooking the Val d’Orcia.
A total area of 50 Ha, of which 9 Ha of Sangiovese vineyards and 7 Ha of olive groves

THE WINES:
High profile wines and Sangiovese.
The azienda creates high profile wines, thanks to a very good balance between use of modern technologies and respect for the tradition. This results in a range of excellent wines. Wines where Sangiovese is the protagonist.


With the steel vats at controlled temperatures, the correct fermentation is guaranteed.
The slow aging of the wines takes place in oak barrels, with their refinement the elegance and character, already peculiar characteristics of each vintage, stand out also in the bottle.

Cantina Patrizia Cencioni: Solarianne

Check the website of the winery for more info about the producer and the wines

Women Power: Patrizia Cencioni

Women Power : Patrizia Cencioni

Cheers to Women and Wine

Saturday, the 8th of March 2025 we will raise our glasses to the women on International Women’s Day.

Women Power: Let us not just pop a bottle and sip in celebration, but let’s pay tribute to the women winemakers who have put their heart and soul into their craft. From the rolling hills of Piedmont in the north, to the sunny slopes of Sicily in the south, female vintners are revolutionizing the Italian wine scene, as they bring fresh, innovative perspectives while respecting the deep-rooted traditions. 

One of these female vintners is Patrizia Cencioni:

Cantina Patrizia Cencioni: 

The Cantina Patrizia Cencioni is managed by the owner Patrizia and her 2 daughters, Annalisa and Arianna. Thanks to the long family experience and the entrepreneurial skills of Patrizia, a refined feminine touch is added.

There is feminine elegance in the wines from this cantina.

Patrizia Cencioni

High profile wines and Sangiovese:

The azienda creates high profile wines, thanks to a very good balance between use of modern technologies and respect for the tradition. This results in a range of excellent wines. Wines where Sangiovese is the protagonist.

We highlight 3 wonderful Italian wines for Women’s Day:

The Rosato Toscana is made with 100% Sangiovese. The taste is round, sapid and crisp and has an elegant finish. There is a great balance between roundness and fresh acidity.

This wine is an excellent combination with cheese, fresh first courses and cold cuts, as well as vegetables based dishes. 

For a complete datasheet, please click here: 

The Rosso di Montalcino is made with 100% Sangiovese. Hints of spice give complexity to the wine, the aroma is vivid, fresh with cherry and violet. The flavour is with great crispness, it is well-structured and a great drinkability. This wine is very well balanced and has an evident pleasant character. A perfectly pairing with red and white meats, cold cuts and cheese. 

For a complete datasheet, please click here:

Brunello di Montalcino

The Brunello di Montalcino is made with 100% Sangiovese. The flavour is intense and developing, in the foreground there is an intense fruity note of iron cherry, then comes the balsamicity of Mediterranean bush, along with hints of cocoa and tobacco.

This wine has a perfect food pairing with red meats and game. 

For a complete datasheet, please click here:

 

Really, these great Italian wines make every toast feel extraordinary!

So, this March 8th, let’s uncork something special — whether it’s the robust Brunello di Montalcino or the fresh Rosato Toscana, let it be a reminder of the magic that happens when you combine tradition, hard work, and a touch of daring innovation.

To the women who inspire us, to the wines that make our hearts sing, and to the beauty that both create in the world — here’s to a day of celebration, empowerment, and, of course, fine Italian wine.

For more information about the Cantina Patrizia Cencioni, take a look at their website: 

Falstaff awards for Patrizia Cencioni
Patrizia Cencioni vineyards