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Patrizia Cencioni: awards by Winecritic.com

Patrizia Cencioni: awards by Winecritic.com.
97 Points were assigned to the Brunello Riserva 123 and the Ofelio while the Brunello 2021 received 95 Points.

BRUNELLO DI MONTALCINO RISERVA 123 2020

100% sangiovese
Manual selection of the bunches, soft de-stemming, fermentation at controlled temperature, 32 days of skin contact.
Aged for 48 months in 20 Hl Slavonian oak Barrels and 7,5 hl French oak Barrels.

Color: deep, bright ruby red with garnet reflection.
Aroma: intense bouquet with great complexity. Sour cherry, violet, blood orange, followed by spice with perceptible hints of leather and tobacco.
Flavor: well-structured and intense. Rich, elegant, with a velvety texture and great persistence.
Food Pairings: perfect match for red meats and game.

BRUNELLO DI MONTALCINO OFELIO 2021

100% sangiovese
Manual selection of the grapes, soft de-stemming, fermentation at controlled temperature, 32 days of skin contact.
Aged for 40 months in 15 Hl Slavonian oak Barrels

Color: deep ruby red with garnet reflection.
Aroma: rich bouquet with complex aromas. Intense notes of sour cherry and violet, followed by spices and mediterranean herbs.
Flavor: great structure and intensity. Rich, vibrant, lively and elegant, with great persistence.
Food Pairings: perfect pairing for red meats and game.

BRUNELLO MONTALCINO 2021

100% sangiovese
Manual selection of the bunches, soft de-stemming, fermentation at controlled temperature, 25 days of skin contact.
Aged for 36 months in 26, 42 e 7,5 hl French and Slavonian oak Barrels.

Color: intense, bright ruby red.
Aroma: in the foreground is an intense fruity note of iron cherry, then comes the balsamicity of Mediterranean bush, along with hints of tobacco and cocoa
Flavor: intense and enveloping.
Food Pairings: perfect with red meats and game.

THE WINERY:

Founded in 1989, the winery Patrizia Cencioni is now managed by three women who continue a tradition started by their grandfather, Giuseppe Cencioni, one of the founders of the Consorzio del Brunello di Montalcino.
The estate spans about 50 hectares, including 8 dedicated to Brunello di Montalcino vineyards and 7 to olive groves.

Patrizia, Annalisa and Arianna

Last but not least, the winery offers tours and tastings at their location at Podere Capanna, 102 – 53024 Montalcino.

Don’t miss out on what’s coming next—follow their pages to stay in the loop

Emozioni dal Mondo: Merlot & Cabernet insieme

Emozioni dal Mondo: Merlot & Cabernet insieme.

The International Oenological Competition was born in 2004 following a series of meetings focusing on Bordeaux Style Wines in Bergamo Wine Production Reality.

Congratulations to Cantina Colli Euganei with these 2 Gold Medals.

Colour: Deep ruby red.
Aroma: Fine and fruity aromas of wild berries, such as cassis and blackberry.
Flavour: Full and round in the mouth, with a good and elegant structure and a long-persistence aftertaste.
Serving Suggestions: Ideal with pasta dishes with flavorful sauces, various types of meat, and long-aged cheeses.

Colour: Ruby red of good intensity.
Aroma: Fruity bouquet.
Flavour: Soft and of long continuity, full and warm, with a long and clean persistence on the finish.
Serving suggestions: Roasted, grilled, or baked meats, and aged cheeses.

Here you find the winners of the last edition of the International Oenological Competition “Emozioni dal Mondo Merlot e Cabernet Insieme”.

Cantina Colli Euganei is situated in the heart of the Veneto region, in the middle of an area that has been dedicated to vine and olive tree growing since ancient times. Today, it is acknowledged by the latest regulations of 2010 as a DOC and DOCG area…
The grapes are grown on the farms of the municipalities of Vo’, Rovolon, Torreglia, Galzignano Terme, Lozzo Atestino, Cinto Euganeo, Arquà Petrarca, Este, Baone, comprising 700 hectares of rows of vines and providing an opportunity to best enhance the character of various wines: from fragrant white wines sweetened by the sun to more intense velvety red wines.
The northern slopes give rise to Serprino wines with their young and bubbly character, enriched with hints of flowers and fruit. The areas most exposed to the sun highlight the balanced sweetness of Fior d’Arancio DOCG, whereas the soils to the south provide full-bodied and intense red wines.
This varied morphological landscape, offering soils with different nutrients, is the perfect habitat for highly prestigious native grape varieties such as Serprina, Moscato Giallo, Moscato Bianco and Pinella, as well as international varieties including Cabernet Sauvignon, Cabernet Franc and Merlot.

More info? Take a look at the website of the producer →

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Vitae Guida Vini 2026: the results are published

Vitae Guida Vini 2026: the results are published.

Vitae is a guide with large numbers: over 20,000 wines from nearly 3,000 producers.

The awarded wines represent the absolute peak of the selection and are divided into four thematic categories:

100 Grandi Vini (Great Wines/Iconic Labels)
100 Migliori Vini di Territorio (Best Terroir Wines)
100 Vini Innovativi/Rivelazione (Innovative/Revelation Wines)
100 Vini Valore/Prezzo (Value/Price Wines)

Congratulations to our associated producers with these outstanding results.

SANTADI

CARIGNANO DEL SULCIS SUPERIORE
TERRE BRUNE 2021

ZENATO

LUGANA RISERVA
SERGIO ZENATO 2022

PALAZZONE

ORVIETO CLASSICO SUPERIORE
CAMPO DEL GUARDIANO 2022

I Vini Rivelazione

BORGO MARAGLIANO

BLANC DE NOIRS
DOGMA 2020

PODERE IL CASTELLACCIO

BOLGHERI SUPERIORE
IL CASTELLACCIO 2022

CANTINA PUIANELLO

LAMBRUSCO AMARCORD 2024

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Podere Il Castellaccio: new ratings by Vinum

Podere Il Castellaccio: new ratings by Vinum.

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James Suckling: high ratings for Zenato

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Falstaff: high ratings for Zenato

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Falstaff Points for CasalFarneto

Falstaff Points for CasalFarneto

Casal Farneto, has received outstanding recognition from Falstaff, one of Europe’s most prestigious wine guides. Five of their signature wines were awarded high scores, a testament to the dedication, passion, and unique terroir of the Marche region.

CasalFarneto:

Nestled in the rolling hills of Serra de Conti, in the heart of Italy’s Marche region, Casal Farneto is more than just a winery; it’s a philosophy. Their motto, ‘il gusto del tempo’ (the taste of time), guides everything they do.

Founded in 1995, the estate spans 35 hectares of vineyards, situated in the classic Verdicchio dei Castelli di Jesi area. They embrace a philosophy that beautifully merges tradition with modern innovation, operating as a ‘technological farm’ that deeply respects the rhythms of nature. Sustainability is at their core, with a strong focus on organic practices to ensure every bottle is a true expression of their land.

While their soul is rooted in the region’s noble white grape, Verdicchio, CasalFarneto also cultivates exceptional red varieties like Montepulciano, Sangiovese, and Cabernet Sauvignon, crafting wines of structure, elegance, and longevity.

The guide uses a 100-point scoring system, which is the international standard for rating wine.

95-100 Points: An absolute classic or ‘wine of the century.’
93-94 Points: Outstanding. (Awarded to Otto Borghi)
91-92 Points: Excellent, among the best of its vintage. (Awarded to Crisio & Gran Casale)
88-90 Points: Very good, a highly recommended wine. (Awarded to Diego & Fontevecchia)

The five Casal Farneto wines that captured the attention of the Falstaff critics are:

93 Points

Otto Borghi – Marche IGT Rosso

A masterful blend of Montepulciano, Cabernet Sauvignon, Merlot, and Petit Verdot.

Tasting Notes: This is a wine of remarkable structure and elegance. It greets the nose with intense aromas of ripe black cherries, blackberries, and plums, layered with notes of spice, leather, vanilla, and chocolate from its 18-month aging in French barriques. The palate is warm, full-bodied, and rich, with soft, velvety tannins and a long, fruity finish.

92 Points

Crisio – Verdicchio dei Castelli di Jesi Riserva DOCG

-100% Verdicchio Riserva.

Tasting Notes: This is a full-bodied, complex, and incredibly elegant white wine. It offers a beautiful bouquet of citrus, white flowers, and ripe peach, underpinned by notes of aromatic herbs and a distinct minerality. The finish is persistent and characterized by the classic Verdicchio almond note, promising excellent aging potential.

91 Points

Gran Casale – Rosso Conero Riserva DOCG

-tribute to the other great grape of the Marche: Montepulciano

Tasting Notes: A deep ruby-red color, this wine opens with an intense, vinous nose of sour cherry, plum jam, and delicate spicy notes. After aging in oak, the palate is structured, warm, and harmonious, showing a soft texture and a persistent, flavorful finish that perfectly balances fruit and spice.

90 Points

Diego – Verdicchio dei Castelli di Jesi DOC Classico (Vino Biologico)

100% Verdicchio Classico, crafted from organically grown grapes.

Tasting Notes: Bright, fresh, and inviting. The nose is bursting with notes of yellow plum, fresh pear, and citrus, with a lovely hint of meadow flowers. The palate is juicy and vibrant, with a racy acidity that makes it incredibly refreshing and easy to drink. A clean, dry, and thoroughly enjoyable organic wine.

90 Points

Fontevecchia – Verdicchio dei Castelli di Jesi DOC Classico Superiore

This Verdicchio Superiore is named for the ‘old spring’ that borders the estate.

Tasting Notes: A classic in every sense. It offers elegant aromas of white flowers, green apple, and citrus peel, backed by a signature high-minerality ‘wet stone’ character. The palate is perfectly balanced between fresh acidity and a rich texture, leading to a long, persistent finish with the hallmark almond flavor.

Discover ‘the taste of time’ and explore these award-winning wines.

For more information: