I Vini di Veronelli: 3 Gold Stars to Palazzone

I vini di Veronelli 2025

I Vini di Veronelli – Guida Oro 2025:
3 Gold Stars to Palazzone‘s Orvieto Classico Superiore Campo del Guardiano 2021

This wine comes from the most beautiful piece of land on our estate, renown to generations of local farmers as Campo del Guardiano. Following bottling this Orvieto Classico Superiore is aged in Palazzone’s cellar for many months.
The complexity, the aromas and the freshness of the fruit remain intact for years proving the wine’s astonishing capacity to age beautifully.

Grapes: Procanico 50% Grechetto 30% Verdello, Malvasia 20%

TASTING NOTES
Intense straw color with sharp green reflections.
The nose is protound, retineds and prolonged; on the palate silky and well structured, vibrant and persistent.

Palazzone Vinibuoni Guide 2022
Palazzone vineyards landscape

In 1969 the Dubini family bought the property “Palazzone”, constructed by Cardinal Teodorico at the bidding of Pope Boniface VIII as a hostel for pilgrims on their way to Rome to celebrate the Jubilee of 1300 A.D. Today after a restoration with respect for the noble architecture, “Palazzone” is a boutique hotel with elegant suites. The hilly portion of the land adjacent to Rocca Ripesena, with its superb view of Orvieto on its majestic crag, consisted of sedimentary soil and clay.
Angelo Dubini decided to plant 25 hectares to vines of varieties that he expected would make wine of great complexity and character. In 1982 his two sons, Giovanni and Lodovico, made the first small vintage from these grapes. In1988 their vintage was sufficient to justify the construction of a winery to process all their own grapes and also to organise and begin the commercial marketing of what is now “Palazzone” wine regarded as one of the most significant labels in Umbria.

“Palazzone has chosen for us. It has invested us with a responsability, with its stark beauty and the outstanding performance of which is equipped. It persuaded us that Orvieto was a challenge to overcome, a card to play in total contrast with the market and with fashion.
The vocation of the place, the history of the city and its region are the aspects that have given strength to our choices.
The family keeps our work together. We know that to live and work at Palazzone is a privilege, and this feeling becomes a certainty when things get tough.
We love the idea that the profile of a white wine from central Italy can be developed: graceful yet incisive, Mediterranean and at the same time with a closed structure.
Our conception of the wine is intimately linked to the vineyard, only from there we can get out the real satisfactions, those that remain.
The grapes from Orvieto do not have the solar expressiveness of some “easy” grapes and so their margins of improvement are not so immediate, so the work in the vineyard relies on continuity rather than miraculous choices.
We too have wanted to try the temptation of an “important” red, therefore, the Armaleo was born, which will certainly remain a beautiful experience, from which we have learned, however, that to remain attached to our territory, the indigenous grapes are the primary goal.
For this reason we will invest our energies on Sangiovese, knowing that the journey will be challenging as it is to dedicate to the Orvieto.
But being at Palazzone means facing difficult challenges, it seems the only way to reward the place we chose.”

Palazzone

Palazzone
Palazzone vineyards
Palazzone vineyards
Palazzone vineyards

PALAZZONE IS UNIQUE

Unique in the land: Unique for the combination of clays and the rocks that constitute the soil of the 24 hectares of our vineyards; a stratification of ancient seabeds, rivers and centuries of Etruscan history.

Unique in the grapes: Unique in the particular union of our traditional varieties. each with its distinctive character.
Unique in the craftsmanship: Unique in the creative and productive methods, in the pursuit of quality and with margin for personal interpretation.
Unique in the longevity: Unique because we are “Wine Artisans.” Years of experience and commitment have taught us to further the powers of our land to bring forth age worthy wines.

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