James Suckling ratings for Masseria del Feudo
James Suckling recently awarded several wines from Masseria del Feudo – wine producer in Sicily- with high ratings:
“This has all the ripe blackberry aromas and spicy notes you expect from the Nero d’Avola grape, but they are married to nice, lemony freshness that gives it a lot of life at the long, clean finish. From organically grown grapes. Vegan. Drink now.”
“A dark, rich Nero d’Avola with ripe blackberry and plum aromas, as well as hints of dried dates and bananas. Full and mellow with just enough tannin and acidity to keep it on track. Already fully developed. From organically grown grapes. Vegan. Drink now.”
“This Sicilian Syrah gives you a big blast of blackberry fruit with pronounced meat and licorice character. On the generous palate, just a touch of tannin is married to bright acidity, but the fruit remains in the foreground. From organically grown grapes. Vegan. Drink now. “
“The aromas of ripe yellow grapefruit and summer meadow leap from the glass of this generous, full-bodied Grillo. However, it also has some real structure and mineral acidity that drives this along the palate. Quite some tannins at the finish, but they give it more punch. From organically grown grapes. Vegan. Drink now. “
A juicy and welcoming Grillo with an interesting fresh-almond note, alongside the effusive lemon-curd character. Behind all the fruit there’s a solid base of tannin that helps to create good length. From organically grown grapes. Vegan. Drink now.