Gold for CasalFarneto’s Rosso Piceno

Petra Pelle — Mon, 04 Aug 2025 12:27:04 +0000

Luigiprimo Rosso Piceno DOC: A Bold Expression of Le Marche

Inspired by the ancient Farnia oak trees native to its landscape, CasalFarneto is a name deeply rooted in the heart of Le Marche. This profound respect for the land is the driving force behind a truly visionary project. CasalFarneto is a ‘technological farm,’ a winery designed to merge seamlessly with its surroundings. With much of its structure built underground, the estate utilizes cutting-edge design not to dominate nature, but to work in harmony with it.

Passionate focus: this fusion of innovation and environment is dedicated to one primary goal: crafting wines with an unmistakable personality. With a passionate focus, CasalFarneto produces bottles that are a pure, contemporary, and authentic voice of their unique terroir. A visit to the estate offers breathtaking views, immersive tastings, and a deep appreciation for the passion and precision that define CasalFarneto.

Luigiprimo Rosso Piceno: A Bold Expression of Le Marche

A journey into the heart of Le Marche: from the heart of the CasalFarneto estate comes the Luigi Primo, a distinguished Rosso Piceno that captures the essence of the region’s red winemaking heritage. This exquisite wine is a masterful blend of Montepulciano and Sangiovese grapes, two of Central Italy’s most noble varietals.

This wine is not just a beverage; it is an experience—a journey into the heart of Le Marche’s viticultural excellence.

A Rich Tapestry of Aromas and Flavors: The Luigiprimo is a wine of depth and complexity. On the nose, it unveils an intense bouquet of ripe red fruits, with prominent notes of black cherry and raspberry, elegantly interwoven with hints of black pepper, coffee, and a touch of chocolate.

Velvety and Persistent on the Palate: The first sip reveals a rich and balanced structure. Warm, velvety tannins envelop the palate, leading to a long and persistent finish that echoes the wine’s fruity and spicy character. The careful aging in French oak barrels for 18 to 24 months imparts a refined elegance and a remarkable smoothness.

The Perfect Accompaniment: The Luigiprimo Rosso Piceno is the ideal companion for robust and flavorful dishes. It pairs beautifully with rich pasta dishes, grilled and roasted red meats, game, and a selection of aged cheeses. To fully appreciate its complex character, it is best served at a temperature of 18°C.

Concours Mondial de Bruxelles 2025: Red and White Wine Session

The 32nd edition of the Concours Mondial de Bruxelles for red and white wines was held from June 10 to 12, 2025, in Yinchuan, in the heart of the Ningxia wine region in China. During this event, an international jury of 375 experts blind-tasted over 7,165 wines from 49 countries.

Italy achieved an exceptional result, confirming its position among the major players in the competition with a total of 351 awards, including 15 Grand Gold Medals, 132 Gold Medals, and 204 Silver Medals.

The CasalFarneto winery received a significant recognition in this year’s competition.

a Gold Medal for the wine Luigiprimo 2021, Rosso Piceno DOC.

This award testifies to the high quality of the wines produced by CasalFarneto and their appreciation on an international level.

The post Gold for CasalFarneto’s Rosso Piceno appeared first on Enoteca Nederland.

Luigiprimo Rosso Piceno Archives - Enoteca Nederland

Gold for CasalFarneto’s Rosso Piceno

Luigiprimo Rosso Piceno DOC: A Bold Expression of Le Marche

a Gold Medal for the wine Luigiprimo 2021, Rosso Piceno DOC.