cabert Archives - Enoteca Nederland

International Prosecco Day

Stefania del Giudice — Thu, 13 Aug 2026 12:39:26 +0000

International Prosecco Day!

Today, 13 August, we raise a glass to one of Italy’s most beloved sparkling wines!

To celebrate, we’ve selected 3 Proseccos, each with its own personality.
Three bottles, three different expressions, one perfect excuse to celebrate.

Happy International Prosecco Day!
Which one will you choose?

Valdobbiadene Prosecco Superiore
Le Rive di Colbertaldo
De Faveri

Elegant and refined, with beautiful freshness and balance.

Prosecco Extra Dry
I Fossili
Cantina Colli Euganei

Fresh, fruity and pleasantly aromatic.

Prosecco Extra Dry
Cabert

Delicate, easy-drinking and wonderfully refreshing.

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Spicy Cat Sauvignon Blanc – Italian freshness with a playful edge

Petra Pelle — Tue, 28 Jul 2026 09:44:28 +0000

Sauvignon Blanc ‘Spicy Cat’ from Cabert

Spicy Cat is a Sauvignon Blanc with attitude. It doesn’t want to be discovered – it demands attention. The wine combines Italian precision with a bold, contemporary identity from Friuli. As a result, it stands out immediately in today’s competitive market. Designed for modern consumers, it delivers commercial impact and memorable character.

A Sauvignon Blanc with personality

Spicy Cat nudges, teases, and leaves a mark.

Crafted in Friuli from 100% Sauvignon Blanc, it offers a fresh, vibrant and slightly mischievous profile. This style resonates strongly with consumers looking for wines that feel modern, approachable and full of personality.

Citrus zest — crisp, refreshing, energetic
White flowers — elegant and clean
Tropical hints — subtle, never overpowering
Herbal notes — fresh, precise, unmistakably Sauvignon
Finish — long, lively, and leaving you wanting another sip

Served well‑chilled. That’s when it shows its best side — cool, composed, and just a little wild. From the first sip, Spicy Cat delivers a lively, modern style.

A cat with character — and a wine to match

Spicy Cat doesn’t just purr. It scratches, it plays and it wakes you up. It’s a wine that claims attention with a label full of attitude and a cat that mirrors the same energy.

The cat on the label isn’t decoration. It’s a promise:

– freshness and vibrancy

-mischief and a touch of wild elegance

Spicy Cat is made for people who choose curiosity over routine, flavour over predictability, and fun over formality.

Design that starts conversations

Spicy Cat was never meant to be ‘just another label.’ Every detail is designed to spark interaction.

The cat appears to climb, hang from or play with the label itself, turning the bottle into something people naturally pick up, share and remember.

Cabert takes the concept further: the Spicy Cat box is being developed so that the handle opening becomes the cat’s face — allowing the empty box to be reused as a small cat house. For Cabert, packaging is not decoration; it is part of the experience.

The Spicy Cat box isn’t just packaging. It’s a playful statement. Inspired by the mischievous spirit of Spicy Cat, it’s designed to become a future hideout for cats at home. They’ll scratch it, claim it, and turn it into their own little kingdom — long after you’ve enjoyed the wine inside.

Spicy Cat from Cabert: a wine that keeps your curiosity alive — sip after sip after sip.

For more information about the wine, click the button below:

For more information about the producer, click the button below:

For trade enquiries or ordering information, please get in touch with us — you’ll find our contact details on our homepage.

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The Friulano That Convinced Decanto Untold 2026

Petra Pelle — Tue, 21 Jul 2026 09:54:53 +0000

In the Decanto Untold 2026 Wine Guide, one of the most influential publications for authentic, terroir‑driven wines from Friuli Venezia Giulia, the editorial team has once again highlighted Cabert as a leading winery in the region.

In this latest edition, Cabert’s Friulano DOC Friuli 2025 received the prestigious Three Corkscrews, the highest rating awarded by the guide. Within the Friulano – Friuli DOC category, the wine was also recognised with the Best Value for Money Award, celebrating its exceptional balance of regional identity, quality and accessibility. The guide emphasises that Cabert’s results reflect a long‑term dedication to expressing the true character of Friuli, in vineyards and cellar.

Cabert has earned the Amphora symbol for the third consecutive year — a rare distinction reserved for wineries that achieve at least one Three‑Corkscrew wine across three successive editions. Within the guide, the Amphora represents enduring excellence, reliability and a level of quality that is not occasional, but consistently reaffirmed over time.

Cabert’s Friulano DOC Friuli is a wine that quietly carries the character of Friuli Venezia Giulia in every glass. The Friulano grape has long been part of the identity of this northeastern Italian region, and Cabert approaches it with a mix of respect for tradition and a clear, contemporary vision.

The vineyards surrounding Friuli give Friulano its unmistakable personality: bright aromatics, gentle herbal notes and the subtle almond‑like finish that locals know by heart. Cabert embraces these natural traits. In the cellar, the focus is on clarity and precision — stainless‑steel fermentation and careful temperature control — allowing the fruit and the terroir to remain at the forefront.

The wine feels honest and grounded. It’s floral without being overly aromatic, fresh yet balanced, and structured while still effortlessly drinkable. It pairs naturally with the food culture of Friuli Venezia Giulia — prosciutto, seafood, light antipasti — but it also adapts beautifully to modern, international cuisine.

For Cabert, Friulano is more than a regional classic. It’s a reflection of place, shaped by the landscape, the climate and the steady rhythm of vineyard work season after season. That sense of origin is what makes Cabert’s Friulano DOC Friuli stand out.

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Decanter: awards for Cabert

Stefania del Giudice — Tue, 23 Jun 2026 13:26:21 +0000

Decanter: awards for Cabert.

Decanter awarded Cabert’s Sauvignon 2025 with a Silver Medal.

THE STORY
Founded in 1960, in Bertiolo, Italy, CABERT has been synonymous with authenticity and the tradition of wine for over sixty years.

THE TERRITORY
The wines of the north-east of Italy are frontier wines, with a special identity having its roots in the commercial spirit of Venetian merchants, and in the challenges that winemakers have always had to face in this area, quickly learning to innovate, adapt and improve.

THEIR PHILOSOPHY: LOVE, LAND, TRADITION & INNOVATION
CABERT wines are born from the love we have for our land, and from a long wine-making tradition integrated with cutting-edge technological innovations. The result is extreme attention to detail throughout all stages of production, and a deep respect for the terroir, our vines, and all their peculiar qualities. The fruit of passion, commitment and love, we dedicate our wines to all those who already appreciate them, and to all those who will soon discover them.

More info?
Check their website and social media

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Luca Maroni: nice awards for Cabert

Stefania del Giudice — Wed, 01 Oct 2025 08:35:58 +0000

Luca Maroni: nice awards for Cabert.

Points

“Elegant and characterful, with notes of exotic fruit, sage, green pepper, and a hint of vanilla. Savoury, harmonious, and long-lasting.”

Points

“Intense straw yellow color, with refreshing aromas of citrus, fruits, lemon, grapefruit, bergamot, passion fruit, elder and notes of sage. Mineral.”

Points

“Floral and fruity aromas of acacia and hawthorn accompanied by aromas of dried fruit, almonds and hazelnuts. You can perceive mineral and flint notes linked to the cultivation soil. On the palate it is decisive, mineral, warm and enveloping.”.

Points

“Straw-yellow in colour, tending towards green. Scents that remind of sage, elderflower, alfalfa hay, fruity hints of apricot and the typical hint of bitter almond. Soft, dry and harmonious flavour.”

Points

“Highly aromatic, floral bouquet, with marked smell of roses”

Points

“Fairly full-bodied and well-balanced on the palate. It offers a wide range of floral aromas such as gentian, acacia and spring flowers, white peach and pear. In the background, herbaceous sensations of summer haymaking and medicinal herbs accompanied by a stony and saline minerality.”

Points

“Fruity and floral, fresh”

THE STORY
Founded in 1960, in Bertiolo, Italy, CABERT has been synonymous with authenticity and the tradition of wine for over sixty years.

More info?
Check their website and social media

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The Wine Hunter: awards for Cabert

Stefania del Giudice — Tue, 19 Aug 2025 08:43:12 +0000

The Wine Hunter: awards for Cabert.

Two prestigious recognitions for their Schioppettino 2023 DOC Friuli Colli Orientali Casali Roncali and Cabernet Sauvignon 2023 DOC Friuli Colli Orientali Casali Roncali.

SCHIOPPETTINO DOC FRIULI
COLLI ORIENTALI 2023

Notes of berries, spices and black pepper.
Gentle on the palate, it is warm and enveloping, with a beautiful freshness.
With excellent aromatic persistence, it is dynamic and well balanced

CABERNET SAUVIGNON DOC FRIULI
COLLI ORIENTALI 2023

Aromas of plum, blackberry, black cherry, violet, chocolate.
Fruity and floral, with a slight herbaceous note. Notes of undergrowth and graphite. Soft and elegant on the palate but with good sapidity and verticality.

THE STORY

Founded in 1960, in Bertiolo, Italy, CABERT has been synonymous with authenticity and the tradition of wine for over sixty years

THE TERRITORY

The wines of the north-east of Italy are frontier wines, with a special identity having its roots in the commercial spirit of Venetian merchants, and in the challenges that winemakers have always had to face in this area, quickly learning to innovate, adapt and improve.

THEIR PHILOSOPHY: LOVE, LAND, TRADITION & INNOVATION

CABERT wines are born from the love we have for our land, and from a long wine-making tradition integrated with cutting-edge technological innovations. The result is extreme attention to detail throughout all stages of production, and a deep respect for the terroir, our vines, and all their peculiar qualities. The fruit of passion, commitment and love, we dedicate our wines to all those who already appreciate them, and to all those who will soon discover them.

At Cabert, and more specifically in the Casali Roncali line, they pride themselves on producing wines that express the unique terroir of the vineyards. The dedication to sustainable practices and meticulous attention to detail ensure that every bottle of Casali Roncali wine delivers a memorable experience.

More info?
Check their website and social media

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Wine Enthusiast: award for Cabert

Stefania del Giudice — Thu, 01 May 2025 08:52:09 +0000

Wine Enthusiast: award for Cabert.

The Ribolla Gialla has been named as Best Buy by Wine Enthusiast.

Ribolla Gialla Spumante Brut
100% Ribolla Gialla
Fruity, with citrus notes and white flowers. Fresh and floral.
Excellent aperitif but even more suitable to accompany dishes such as vegetable dishes, white meats and of course fish of all types.
The must, obtained by soft pressing, is fermented separately from the skins. First fermentation in stainless steel tanks. Second fermentation in autoclave keeping contact with the lees for 2 months.

CABERT, THE HABIT OF GOOD DRINKING

THE STORY
Founded in 1960, in Bertiolo, Italy, CABERT has been synonymous with authenticity and the tradition of wine for over sixty years.

THE TERRITORY
The wines of the north-east of Italy are frontier wines, with a special identity having its roots in the commercial spirit of Venetian merchants, and in the challenges that winemakers have always had to face in this area, quickly learning to innovate, adapt and improve.

THEIR PHILOSOPHY: LOVE, LAND, TRADITION & INNOVATION

Discover more about the producers and the wines. Take a look at the website
↓

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New line for Cabert

Stefania del Giudice — Wed, 05 Feb 2025 12:09:42 +0000

Discover the new bottles of Cabert‘s wines.
Since 2025 has Cabert a new logo.

This new symbol pays homage to tradition with a contemporary vision.

An updated design reflects Cabert‘s brand’s evolution, combining respect for tradition and a look to the future.

The horse, now in motion, represents progress and innovation, while the more geometric and minimal lines convey elegance and dynamism.

The new logo is even on the cork.

Cabert has chosen cork as timeless symbol of tradition, quality and sustainability.

source: cabert

NEW LINE CABERT

Fancy more info?
Take a look at their website

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New Logo for Cabert

Stefania del Giudice — Tue, 14 Jan 2025 12:37:59 +0000

New Logo for Cabert:

A new symbol, the same heart.

Paying homage to tradition with a contemporary vision: the updated design reflects Cabert‘s brand’s evolution, combining respect for tradition and a look to the future.

The horse, now in motion, represents progress and innovation, while the more geometric and minimal lines convey elegance and dynamism. This change symbolizes their commitment to grow and adapt to a constantly changing market, without ever losing their identity.

The new logo, even on the cork.

Cabert has chosen cork for our bottles—a timeless symbol of tradition, quality and sustainability.

Cabert….where each bottle tells a story of evolution and deep-rooted heritage.

source: cabert

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Concours Mondial de Bruxelles 2024

Stefania del Giudice — Thu, 10 Oct 2024 07:15:32 +0000

Gold Medal for the Sauvignon Casali Roncali DOC Friuli Colli Orientali 2023 at the Concours Mondial de Bruxelles!

An important recognition that testifies to the excellence and quality of the wines of Cabert!

SAUVIGNON FRIULI COLLI ORIENTALI CASALI RONCALI 2023

Tasting notes: With an intense straw yellow color, it gives the wine refreshing aromas of citrus, fruits, lemon, grapefruit, bergamot, passion fruit, elderberry, with notes of sage at the end. Mineral on the palate.

Vinification/fermentation: Harvested in two different periods, to capture all the complexity of this great vine, and subsequently stored for 5 days at controlled temperature, to than to ferment at low temperatures and preserve all the aromas that characterize it.

Aging: 4 months in steel tanks.

THE TERRITORY:
Cabert is located in Bertiolo, a village in the heart of Friuli Venezia Giulia. The Alps protect this region from the cold air of the north, while the proximity of the Adriatic maintains a mild climate.
This is a large area formed by the floods of the Meduna, Cellina and Tagliamento rivers which, over the millennia, have deposited enormous quantities of calcareous-dolomitic material torn from the mountain by the violence of the waters and dragged downstream along their bed. The large stone floor formed reflects the light necessary for the ripening of the grapes during the day, while at night it releases the heat accumulated during the hottest hours. This favors a more homogeneous ripening of the grapes and the development of a wide range of fragrances and aromas.

THE HISTORY:
More than 60 years have passed since Cabert could be defined as a small winery. Over 200 hectolitres of wine are bottled every day and distributed to more than 25 countries. Since the 1960s, the numerous expansions to the winery have never stopped, right up until the construction of the last piece in 2016, with the construction of a warehouse for products ready for shipment, stored in a controlled atmosphere to preserve all their qualities.

THE PHILOSOPHY:
CABERT wines are born from the love for the land and from a long wine-making tradition integrated with cutting-edge technological innovations. The result is extreme attention to detail throughout all stages of production, and a deep respect for the terroir, the vines, and all their peculiar qualities. The fruit of passion, commitment and love dedicated to the wines to all those who already appreciate them, and to all those who will soon discover them.

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